Lomo Iberico Raw Pork Meat - 6 lb / 2.7 kg - ALL NATURAL - GLUTEN FREE - NO GMO - GUARANTEED OVERNIGHT

The loin is one of the noble cuts of an Iberico pig. It is a large, long muscle joined to the spine. It has less fat than other cuts, but it is highly valued for its juiciness, texture and flavor. Traditionally the loin was only used for cured products, but it is also superb when cooked fresh.

• The loin is one of the noble cuts of an Iberico pig. It is a large, long muscle joined to the spine. It has less fat than other cuts, but it is highly valued for its juiciness, texture and flavor.
• INGREDIENTS Raw Iberico pork loin. ALL NATURAL. GLUTEN FREE. NO GMO.
• Traditionally the loin was only used for cured products, but it is also superb when cooked fresh.
• There are many different ways to cook the pork loin, it depends how you cut it: grilled medallions, sliced for stir fry, cubes for stews, whole piece roasted, pan seared, among others. Goes well with high acid or sweet sauces.